20 Minute Easy Breakfast Pizza

This Breakfast Pizza is a hearty start to your day, loaded with crumbled bacon, fresh eggs and cheese. Enjoy it hot out of the oven for a meal your entire family will love – perfect for weekend and holidays. The best part? It’s ready in just 20 minutes with a few simple ingredients. Plus video tutorial!

20 Minute Easy Breakfast Pizza

INGREDIENTS :

• 1 package refrigerated pizza dough
• 1 cups shredded mozzarella cheese
• 2 eggs
• 1/2 cup milk
• 1 cup shredded cheddar cheese
• 1 cup bacon cooked and chopped
• Dipping Sauces for Serving - Optional
• salsa
• sour 

INSTRUCTIONS :

1. Preheat oven to 425°F. Set aside a large pizza pan or baking sheet.
2. Fry or microwave the bacon until half-cooked and drain the fat. Meanwhile, make the pizza.
3. Flour a large work surface and roll out pizza dough to fit the size of your pan. 
4. Using your finger tips, slide the dough onto the pan. 
5. Sprinkle mozzarella cheese on top.
6. In a medium bowl, whisk together eggs and milk. Pour over pizza dough. 
7. Top the pizza with the cooked bacon and cheddar cheese.
8. Bake for 10-15 minutes in the top half of the oven until the cheese is bubbling. 
9. Remove from the oven. Serve warm with optional sauces and enjoy!

Full Recipes Source : tipbuzz.com