BOURBON BACON ROAST BEEF SLIDERS

These Bourbon Bacon Roast Beef Sliders are a great game day recipe that is perfect for your next football party! Using our Whiskey Candied Bacon takes these sliders to the next level!

BOURBON BACON ROAST BEEF SLIDERS

INGREDIENTS :

• 15 slider buns
• 12 ounces roast beef, sliced (about 10 slices)
• 8 slices Whiskey Candied Bacon, cooked
• 6 cheddar cheese slices
• 3 tablespoons butter, melted
• 2 teaspoons poppy seeds

INSTRUCTIONS :

1. Preheat oven to 350°F.
2. Place the bottom half of the slider buns in a greased casserole dish.
3. Place a layer of roast beef over the bottom buns.
4. Top with a layer of cheddar cheese slices.
5. Finish with a layer of Whiskey Candied Bacon slices.
6. Place the top buns on the sliders.
7. Cover the dish with foil and bake for 10 minutes, then remove the foil, brush the slider buns with melted butter and sprinkle with poppy seeds.
8. Continue baking for another 10 minutes.
9. Enjoy!

Full Recipes Source : breadboozebacon.com