RASPBERRY LIMONCELLO PROSECCO

Amazingly refreshing, bubbly, and sweet – a perfect summer cocktail that you can make in just 5 minutes!

RASPBERRY LIMONCELLO PROSECCO

INGREDIENTS:

• 3 cups prosecco, chilled
• 1 cup limoncello liqueur, chilled
• 1 cup frozen raspberries
• 6 sprigs fresh mint

DIRECTIONS:

1. In a large pitcher, whisk together prosecco and limoncello.
2. Serve over raspberries, garnished with mint, if desired.

Full Recipes Source : damndelicious.net